Current IssueFood for ThoughtHappeningsSpring 2012

Two New Programs

By Sallie Wolf

Food For Thought has been simmering on the back stove. Sure enough, two great ideas have emerged, suggested by fellow SCBWI members.

Sheila Glazov ( http://www.sheilaglazov.com/) has suggested a Food For Thought program focusing on supplemental materials for already (or soon to be published) books—teacher’s guides and other supplemental materials. If you have experience creating

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Current IssueFood for ThoughtHappeningsWinter 2012

Alternative Publishing Options

By Sallie Wolf

On December 3 a wonderful conversation took place among SCBWI members who are interested in exploring alternative publishing options, such as namelos, Create Space, and print on demand.

Genevieve Ching, Norm Cowie, Sheila Welsh, and Carol Saller each have experience with nontraditional publishing as well as traditional. They shared some of their knowledge, and then

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Current IssueFall 2011Food for ThoughtHappenings

Food for Thought–Two Fall Programs

By Sallie Wolf

Food for Thought is member-generated programming that facilitates discussion, conversation, and exchange of ideas among our published SCBWI-IL members.

There are two programs being planned for the fall.

Skype Author Visits
When: October 15, 9:30a.m.-noon
Where: National Louis Center for Teaching Through Children’s Books, Skokie, and the Champaign Public Library, Champaign-Urbana

Two groups will meet to experience what it

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Current IssueFood for ThoughtHappeningsSpring 2011

Creating a Personal Strategic Marketing Plan

By Sallie Wolf

Food for Thought is occasional, member-generated programming to support published writers and illustrators in the business of publishing for children.

At our last FFT on January 15, a crowd of forty participants met at the Chicago Temple in the Loop to take a workshop on Creating a Personal Strategic Marketing Plan for Writers and Book

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Food for ThoughtWinter 2011

January 2011: Creating a Personal Strategic Marketing Plan

Creating a Personal Strategic Marketing Plan
This is a facilitated workshop/panel/networking day
in which you will create a personal strategic plan for marketing your books and career.

Are you writing books to promote yourself or sell a concept? Do you want your children’s book writing to be your life’s work or to complement other activities? You will leave this

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Autumn 2010Food for Thought

Creating a Strategic Marketing Plan: A Workshop for Children’s Book Writers and Illustrators

By Sallie Wolf

What: Creating My Personal Strategic Marketing Plan
When: January 15, 2011, 9:30 a.m.–12:30 p.m.
Where: The “Parlor” at First United Methodist Church (downtown Chicago, at Clark & Washington, across from Daley Plaza)

This program is based on Carmela Martino’s great suggestion:

…a presentation where someone (or a panel) would discuss a marketing plan listing things to do to

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Food for ThoughtSpring 2010

Recap: Facebook, Book Trailers, & More

By Sallie Wolf

Food for Thought is occasional, informal, member-generated programming designed for published and soon-to-be-published members of SCBWI. It is a forum in which to share our concerns, experiences, and expertise.

In February, Debbie Pfeiffer gave a presentation on how to use Facebook and offered many practical tips to make it work for you as an author/illustrator.

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Food for ThoughtWinter 2010

Scholastic Recap and Two New Events

By Sallie Wolf

On October 17, 2009, Robin Hoffman spoke to our SCBWI Chapter at the Center for Learning Through Children’s Books, part of National Lewis University in Skokie, Illinois. The topic was Scholastic Book Fairs, a company Robin has worked at for many years. She is now on the national committee that selects the books.

Mary Jo

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Autumn 2009Food for Thought

An Inside Look at Scholastic Book Fairs

Food for Thought is occasional, informal, member-generated programming designed to support our published members (“published” includes writing/illustrations in books, magazines, and religious publications). Usually held on Saturday mornings, at various locations suggested by our members, the programs are a chance to exchange expertise and experience on a given topic. To date, Food for Thought programs have helped members plan school visits, understand contracts, delve into online publicity, and launch savvy websites.

Sometimes Food for Thought brings in a guest speaker, and often these programs are opened up to all our SCBWI members. October 17 will feature such a program.

Robin Hoffman is on Scholastic’s national committee that chooses books for Scholastic Book Fairs. She will speak about the Book Fairs, including the book review and selection process, the members of the committee, the intersection with book clubs, and the Kids Are Authors program. Robin also proposes to bring Roy Schlegel, Field Sales Manager, to the program and invite several local Field Sales Reps (who are direct conduits to the schools) to attend. These are people you want to meet—with information you want to hear. Continue reading An Inside Look at Scholastic Book Fairs

Food for ThoughtSpring 2009

Wanted: Your Thoughts on Food for Thought

To date, Food for Thought programs have helped members plan school visits, understand contracts, delve into online publicity, and launch savvy websites. Meant for published members, or those close to publication, Food for Thought programs address the needs of those whose books are out in the world.

If there is a topic you’d like to suggest for

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